Hey there! I’m Thomas,
Innovation & Sustainability Specialist
Coming from rural beginnings in the beautiful Aotearoa, New Zealand, I am someone who is driven by a fiery passion for food, sustainability and people. These passions carried me through my academic career, culminating in a first-class masters degree in ‘Global Management and Innovation‘ from the University of Auckland. The momentum of which has never stopped, but increased and today I work in innovation and sustainability while exploring new opportunities and the world….
Studying my thesis on modern slavery in supply chains united with an existing interest in sustainability creating a infectious passion for ethical and sustainable sourcing.
To say I’m enthusiastic about food is an understatement. Whether cooking, baking, eating or working in a relevant industry I’m never far from food.
Focused on product and sustainability innovation, a ferocious curiosity and confident creativity help me thrive off the base of my academic foundations.
Interested in getting in touch?
Have an interest in the subject of a column post, Innovation or Modern Slavery?
Drop me a line directly here or through social media.